199 proof moonshine? OMG! How could anyone dare drink that stuff?
It's actually pretty good if you age it properly in the right kind of barrells. About 5 years is generally enough. Then you got a good sippin whiskey, much like any sour mash you buy at the store, but quite a bit more punchy.
The oil people had their time, soon it will be back to the farmers' time. Agriculture will be booming.
Agriculture is already booming... it'll get even better though. But we'll have to be careful, though- the temptation to raise too many years in a row might grow too great. Sapping the soil will be a real danger in that case.