Topic: So what do you think Stuffing or Baked Potatos with pork chops (Read 1151 times)

Khalee · « **on:** May 09, 2004, 06:55:11 pm »

Can't deside.

Capt. Mike · « **Reply #1 on:** May 09, 2004, 07:02:46 pm »

Khalee, you must be on you're own for the first time....

you get really thick pork chops, cut a pocket in them, then stuff the pork chop....5 minutes each side on the grill..then 20-30 minutes @ 250 in the oven...best in the world..

Mike

Soreyes · « **Reply #2 on:** May 10, 2004, 01:50:03 am »

What Capt. Mike said

Damn now I'm hungry

762 · « **Reply #3 on:** May 10, 2004, 02:39:57 pm »

Holy p00p does that sound good.

Khalee · « **Reply #4 on:** May 09, 2004, 06:55:11 pm »

Can't deside.

Capt. Mike · « **Reply #5 on:** May 09, 2004, 07:02:46 pm »

Khalee, you must be on you're own for the first time....

you get really thick pork chops, cut a pocket in them, then stuff the pork chop....5 minutes each side on the grill..then 20-30 minutes @ 250 in the oven...best in the world..

Mike

Soreyes · « **Reply #6 on:** May 10, 2004, 01:50:03 am »

What Capt. Mike said

Damn now I'm hungry

762 · « **Reply #7 on:** May 10, 2004, 02:39:57 pm »

Holy p00p does that sound good.

Khalee · « **Reply #8 on:** May 09, 2004, 06:55:11 pm »

Can't deside.

Capt. Mike · « **Reply #9 on:** May 09, 2004, 07:02:46 pm »

Khalee, you must be on you're own for the first time....

you get really thick pork chops, cut a pocket in them, then stuff the pork chop....5 minutes each side on the grill..then 20-30 minutes @ 250 in the oven...best in the world..

Mike

Soreyes · « **Reply #10 on:** May 10, 2004, 01:50:03 am »

What Capt. Mike said

Damn now I'm hungry

762 · « **Reply #11 on:** May 10, 2004, 02:39:57 pm »

Holy p00p does that sound good.

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