Topic: What would you consider the best value in a veggie?  (Read 3901 times)

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JMM

  • Guest
What would you consider the best value in a veggie?
« on: December 12, 2003, 05:19:58 pm »
The potato rocks in my book, very cheap, very filling, and there are so many things you can do with it. French fries for those junk food days, mashed potatoes and gravy with any dish, mmmmmm, scalloped potatoes, diced potatoes for breakfast tacos, hash browns, man o man I could go on about the incredible Mr. Potato.

http://www.potatohelp.com/

Any other ideas on what you might consider a steal vegetablewise? Or heck, any food source will do.  

WaterTiger

  • Guest
Re: What would you consider the best value in a veggie?
« Reply #1 on: December 12, 2003, 05:23:12 pm »
Don't forget Vodka from potatoes ...

JMM

  • Guest
Re: What would you consider the best value in a veggie?
« Reply #2 on: December 12, 2003, 05:28:50 pm »
That's where the Miss Tomato married Mr. Potato, thus creating one of my favorite wintertime drinks, the Bloody Mary, mmmmmmmmm.

Vodka also has the honor of being one of the cleanest alcohols made, and also being the choice for lushes on the job as it is practically odorless by itself.    

WaterTiger

  • Guest
Re: What would you consider the best value in a veggie?
« Reply #3 on: December 12, 2003, 05:33:52 pm »
Quote:

That's where the Miss Tomato married Mr. Potato, thus creating one of my favorite wintertime drinks, the Bloody Mary, mmmmmmmmm.

Vodka also has the honor of being one of the cleanest alcohols made, and also being the choice for lushes on the job as it is practically odorless by itself.    





Ahhhh, yes.  Nothing better than a spicey Bloody Mary with green olives and crunchy celery at the breakfast bar on Sunday morning ... Eggs Benedict, grape jelly and toast. Then another bloody, then home for a nap.

My stomach just turned and made a growl ... Hmmmmm

WaterTiger
« Last Edit: December 31, 1969, 06:00:00 pm by WaterTiger »

vsfedwards

  • Guest
Re: What would you consider the best value in a veggie?
« Reply #4 on: December 12, 2003, 06:15:25 pm »
Thought you were going to talk about vegetarians there...Yes I thought you were going to talk about me!

JMM

  • Guest
Re: What would you consider the best value in a veggie?
« Reply #5 on: December 12, 2003, 06:17:38 pm »
Beef, my man, it's what is for dinner!  

vsfedwards

  • Guest
Re: What would you consider the best value in a veggie?
« Reply #6 on: December 12, 2003, 06:19:11 pm »
Well, Im eating a delicious cheese and broccolli pasta bake right now, its damn good.

JMM

  • Guest
Re: What would you consider the best value in a veggie?
« Reply #7 on: December 12, 2003, 06:39:54 pm »
I bought a beef tenderloin from H.E.B. $17.99 a lb, but I figured since this is my last weekend in Austin for a while I would treat myself. MMMMMMMMMMM...  

JMM

  • Guest
What would you consider the best value in a veggie?
« Reply #8 on: December 12, 2003, 05:19:58 pm »
The potato rocks in my book, very cheap, very filling, and there are so many things you can do with it. French fries for those junk food days, mashed potatoes and gravy with any dish, mmmmmm, scalloped potatoes, diced potatoes for breakfast tacos, hash browns, man o man I could go on about the incredible Mr. Potato.

http://www.potatohelp.com/

Any other ideas on what you might consider a steal vegetablewise? Or heck, any food source will do.  

WaterTiger

  • Guest
Re: What would you consider the best value in a veggie?
« Reply #9 on: December 12, 2003, 05:23:12 pm »
Don't forget Vodka from potatoes ...

JMM

  • Guest
Re: What would you consider the best value in a veggie?
« Reply #10 on: December 12, 2003, 05:28:50 pm »
That's where the Miss Tomato married Mr. Potato, thus creating one of my favorite wintertime drinks, the Bloody Mary, mmmmmmmmm.

Vodka also has the honor of being one of the cleanest alcohols made, and also being the choice for lushes on the job as it is practically odorless by itself.    

WaterTiger

  • Guest
Re: What would you consider the best value in a veggie?
« Reply #11 on: December 12, 2003, 05:33:52 pm »
Quote:

That's where the Miss Tomato married Mr. Potato, thus creating one of my favorite wintertime drinks, the Bloody Mary, mmmmmmmmm.

Vodka also has the honor of being one of the cleanest alcohols made, and also being the choice for lushes on the job as it is practically odorless by itself.    





Ahhhh, yes.  Nothing better than a spicey Bloody Mary with green olives and crunchy celery at the breakfast bar on Sunday morning ... Eggs Benedict, grape jelly and toast. Then another bloody, then home for a nap.

My stomach just turned and made a growl ... Hmmmmm

WaterTiger
« Last Edit: December 31, 1969, 06:00:00 pm by WaterTiger »

vsfedwards

  • Guest
Re: What would you consider the best value in a veggie?
« Reply #12 on: December 12, 2003, 06:15:25 pm »
Thought you were going to talk about vegetarians there...Yes I thought you were going to talk about me!

JMM

  • Guest
Re: What would you consider the best value in a veggie?
« Reply #13 on: December 12, 2003, 06:17:38 pm »
Beef, my man, it's what is for dinner!  

vsfedwards

  • Guest
Re: What would you consider the best value in a veggie?
« Reply #14 on: December 12, 2003, 06:19:11 pm »
Well, Im eating a delicious cheese and broccolli pasta bake right now, its damn good.

JMM

  • Guest
Re: What would you consider the best value in a veggie?
« Reply #15 on: December 12, 2003, 06:39:54 pm »
I bought a beef tenderloin from H.E.B. $17.99 a lb, but I figured since this is my last weekend in Austin for a while I would treat myself. MMMMMMMMMMM...  

JMM

  • Guest
What would you consider the best value in a veggie?
« Reply #16 on: December 12, 2003, 05:19:58 pm »
The potato rocks in my book, very cheap, very filling, and there are so many things you can do with it. French fries for those junk food days, mashed potatoes and gravy with any dish, mmmmmm, scalloped potatoes, diced potatoes for breakfast tacos, hash browns, man o man I could go on about the incredible Mr. Potato.

http://www.potatohelp.com/

Any other ideas on what you might consider a steal vegetablewise? Or heck, any food source will do.  

WaterTiger

  • Guest
Re: What would you consider the best value in a veggie?
« Reply #17 on: December 12, 2003, 05:23:12 pm »
Don't forget Vodka from potatoes ...

JMM

  • Guest
Re: What would you consider the best value in a veggie?
« Reply #18 on: December 12, 2003, 05:28:50 pm »
That's where the Miss Tomato married Mr. Potato, thus creating one of my favorite wintertime drinks, the Bloody Mary, mmmmmmmmm.

Vodka also has the honor of being one of the cleanest alcohols made, and also being the choice for lushes on the job as it is practically odorless by itself.    

WaterTiger

  • Guest
Re: What would you consider the best value in a veggie?
« Reply #19 on: December 12, 2003, 05:33:52 pm »
Quote:

That's where the Miss Tomato married Mr. Potato, thus creating one of my favorite wintertime drinks, the Bloody Mary, mmmmmmmmm.

Vodka also has the honor of being one of the cleanest alcohols made, and also being the choice for lushes on the job as it is practically odorless by itself.    





Ahhhh, yes.  Nothing better than a spicey Bloody Mary with green olives and crunchy celery at the breakfast bar on Sunday morning ... Eggs Benedict, grape jelly and toast. Then another bloody, then home for a nap.

My stomach just turned and made a growl ... Hmmmmm

WaterTiger
« Last Edit: December 31, 1969, 06:00:00 pm by WaterTiger »

vsfedwards

  • Guest
Re: What would you consider the best value in a veggie?
« Reply #20 on: December 12, 2003, 06:15:25 pm »
Thought you were going to talk about vegetarians there...Yes I thought you were going to talk about me!

JMM

  • Guest
Re: What would you consider the best value in a veggie?
« Reply #21 on: December 12, 2003, 06:17:38 pm »
Beef, my man, it's what is for dinner!  

vsfedwards

  • Guest
Re: What would you consider the best value in a veggie?
« Reply #22 on: December 12, 2003, 06:19:11 pm »
Well, Im eating a delicious cheese and broccolli pasta bake right now, its damn good.

JMM

  • Guest
Re: What would you consider the best value in a veggie?
« Reply #23 on: December 12, 2003, 06:39:54 pm »
I bought a beef tenderloin from H.E.B. $17.99 a lb, but I figured since this is my last weekend in Austin for a while I would treat myself. MMMMMMMMMMM...